Sain Antony Menu's
As usual, the appointment with the tradition of pork is back again this year ...
Menu of Saint Anthony
Small entrée with head cup and orange salad
Tagliatelle with wild mushrooms and sausage
Tortelli with ricotta and spinach with pork sauce
Mixed grilled pork
Baked potatoes and mixed insalt
Wines of the house
€ 25.00 per person.
Menu available for lunch and dinner by reservation on January 19th and 20th.
Dates of this event 19/01/2019 - 20/01/2019