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Welcome aperitif
Potato pie on pea cream
with Casciotta d'Urbino fondue and
Carpegna prosciutto powder
Easter Crescia
Passatelli with asparagus, cherry tomatoes, and bacon
Tagliatelle with duck ragù
Pork loin with artichokes
Roasted lamb with aromatic herbs
Grilled meat and vegetable stick
Baked potatoes
Margherita cake with custard
and berries
Water and house wine
Coffee and limoncello
Adults €50 / Children 4 to 10 years €25